Pineapple Cheese Dish

1 - 16oz. can pineapple chunks
3/4 c. sugar
3 Tbsp. pineapple juice
1/2 c. crushed Ritz crackers
1 c. grated cheddar cheese
3 Tbsp. flour
1/2 stick butter, melted

Drain pineapple, reserving three tablespoons juice.
Heat sugar, flour, and juice.
Add cheese and pineapple.
Put in flat baking dish; top with cracker crumbs and drizzle butter over crackers.
Bake at 350 degrees for 20-25 minutes.