Double Chocolate Bars

Ingredients:
1 box German chocolate cake mix
2 c. coconut
1 can sweetened condensed milk
1 c. chocolate chips (milk or semi-sweet)
1 c. chopped pecans
1 egg
1/2 c. margarine, melted

Directions:
Melt margarine in large bowl in microwave. Stir in cake mix and egg. Spoon into 9x13 pan that has been sprayed with oil. Spread evenly over bottom of pan.
Sprinkle with coconut, chips and nuts. Drizzle condensed milk over top.
Bake at 350 degrees for 30 minutes. It is done when sides start to come away from pan and middle is almost set.
Cool completely. Cut into squares.
Makes: 24 squares